Welcome to Bakepac…

We create Flawless Baking Solutions that puts us at the forefront of revolutionising the baking industry with our superior formulations and patented PREMIX + YEAST combination packs. Designed to produce fresher, softer, and tastier baked goods while offering total control over key ingredients is what makes our products a game-changer for bakeries, corporate groups, and distribution centres.

We Simplify Baking…

With Bakepac Combo, our flagship product, a unique PREMIX + YEAST COMBO pack that is pre-scaled and vacuum-sealed for 12.5kg and 50kg flour. It boasts a 12-month shelf life without the need for refrigeration. Just add flour & water!

KEY FEATURES:

• Pre-scaled: For 12.5kg and 50kg Flour – Cake, White or Brown.
• Vacuum Packed: To ensure 12 months storage – no refrigeration.
• Superior Formulation: Bake super soft Bread, Rolls & more… from the same batch.
• Extended Shelf Life: Baked goods stay soft and fresh for 5 days+
• Allergen-Controlled: Gluten, Soya and Sugar FREE.
• Multi-Flavour: Classic ⋅ Crispy ⋅ Soft ⋅ Sweet ⋅ Milk ⋅ Yellow – same great price!

Benefits for Bakeries:

• Easy Stock Control: 1 Combo to 1 Flour simplifies inventory management.
• Quick Application: Rip & Tip technology eliminates errors for greater consistency.
• Zero Waste: Stays Fresher, Softer & Tastier for longer with our extended shelf life.
• Accurate Costings: Flour price + Combo price ÷ by batch yield = unit cost.
• Value for Money: Save 20% with our 5+1 FREE deals on all products.

Benefits for Head office & Distribution Centres:

• Operational Savings: Reduce warehousing and distribution costs by 50% with Bakepac’s compact footprint.
• VAT Savings: Save 15% on Flour purchases compared to Complete Flour Mixes containing Premix and/or Yeast as value-add – Taxable.
• Competitive Flour Sourcing: Bakepac works great with all quality flour brands, allowing for more competitive purchasing.
• Unified Bakery Output: Ensure consistent top-quality baked goods across all stores and outlets.
• House Branding: Available on request.

BIG or SMALL: We Bake / Fry / Steam them all!

• Bread, Rolls, French Loaves, Baguettes, Panini, Pão…
• Chelsea & Hot Cross Buns, Brioche, Challah, Pizza…
• Scones, Flapjacks, Waffles, Pancakes, Muffins…
• Vetkoek (Magwinya), Dumplings (Dombolo), Doughnuts…

Our Story…

Founded by Robert Smith in 2013, Bakepac emerged from a vision to simplify the packaging, handling, and storage of baking ingredients. With over a decade of experience, Robert’s insight led to the creation of Bakepac’s innovative solution: a unitary packaging system combining premix and yeast in a single, easy-to-use pack.

Our dedication to high-quality performance, consistency, and convenience has made Bakepac a trusted choice in Southern Africa. We strive to be the preferred partner for bakeries across Africa by offering precision and simplicity and to elevate the baking experience through expertise, innovation, and creativity.

Discover the future of baking with Bakepac – Flawless Baking Solutions!