About us
We create flawless baking solutions
The future of baking in your hands
History in the making since 2013
Bakepac was founded by Robert Smith, a South African entrepreneur who has been involved in the baking industry since 2002, both as a reseller of ingredient as well as the owner of several independent bakeries.
In 2013 with his first-hand experience and knowledge of bakery operations, he set out to find a way to simplify the packaging, handling, and storage of baking ingredients, specifically premix and yeast, in a typical commercial bakery environment.
His discoveries resulted in the development of a patented unitary packaging system that allows these two ingredients to be pre-scaled and vacuum-packed together as a single-use application with a 12-month shelf life that does not require any refrigeration.
Today Bakepac is trusted by many customers in Southern Africa for it’s high-quality baking solutions. We combine the knowledge, dedication, and creativity that our clients require with unrivalled production and distribution capabilities.
We create various types of Premix & Yeast combinations:
All bread types
Crispy goods
Soft dough
